Indian cuisine is known for its impressive diversity, fascinating variety of flavours and the use of a wide range of spices and ingredients. Spices play a central role and are used freshly ground and in a variety of combinations to give each dish its unique flavour. From sweet and sour to spicy and bitter, Indian cuisine offers a wide range of flavours that are often combined in a single dish.
Due to India's immense size and cultural diversity, there are different styles of cooking, ingredients and traditional dishes in different regions of the country. These regional differences contribute to the diversity and uniqueness of Indian cuisine, with each region having its own culinary traditions and specialities.

The Nour cordless LED lamps give the tables in Tamarind Hill a magical appearance. With the option of 16 different colours to choose from, there is guaranteed to be the right colour for every table.

We are delighted to see the new Duni Nour LED lights in the fabulous Tamarind Hill.

The golden Peacock candle holders with shell design give a beautiful light - with real candles or LED tea lights. In Tamarind Hill, these candle holders are used especially in the outdoor area.